OITA RESTAURANT

Open seven days a week 9 am to 11 pm (10.30pm on Sundays)

‘Oita’ is a name of a prefecture in Japan. It is the route of Karaage, a famous Japanese dish. We name our brand Oita, to bring opportunity, to offer the real taste of what Japanese cuisine has to offer.

 We offer chicken karaage as our signature dish, providing flavourful options for individual preferences. Our chicken comes from a local farm and we use the most premium oil for deep fry - freshness, crispness, and sustainability are guaranteed. You will soon find out the difference in our karaage, because it’s far beyond fried chicken from the high street.

Oita is breaking the mold of the typical Japanese restaurant by focusing on integrating into its neighbourhood to craft a lively and casual ambiance - an Izakaya with a Western twist. The aim is a relaxed atmosphere where customers can enjoy authentic yet affordable Japanese cuisine paired with cocktails.